The experience starts at sunset in the Vegetable Garden of the Hotel Cala di Volpe, where our guests and their families have the first-class opportunity to feed our goats and chickens, collect eggs and vegetables from the farm, and taste the most authentic flavors of Sardinia surrounded by an exceptionally bucolic atmosphere. This is an unparalleled experience for nature lovers. The open-air rustic restaurant seats around 20 people and offers an intimate outdoor dining experience like no other, serving the best organic products of the region for aperitif and dinner.
A note from us
Kindly be informed that the following requirements apply for dinner either at the Restaurants or Bars: smart casual dress code, shorts or beachwear are not allowed, children aged 0 to 3 are admitted only between 7pm to 8.30pm, pets are not allowed.
Food and beverage from outside sources is not permitted on property. This includes alcohol or soft drinks, delivery containers or coolers containing food and beverage.
