A delightfully informal spot, the Barbeque Restaurant encourages guests to linger over lunch and enjoy the sumptuous menu created by Executive Chef Maurizio Locatelli, Chef of the year and winner of the Award of Culinary Excellence Marriott Europe. The Barbeque Restaurant’s menu contains Mediterranean and international specialties, with a section dedicated to Sardinian delicacies, the ideal location for lovers of Mediterranean cuisine, as well as barbequed fish and meat accompanied by delightfully fresh menu ideas.