July 20th, 2016 TO September 4th, 2016
Stelle D Stelle Restaurant
Three top chefs from the island will alternate, for two weeks each, at the helm of the Cervo Hotel's gourmet restaurant, inspired to the haute Sardinian cuisine.
At the heart of Porto Cervo, the gourmet Stelle D Stelle Restaurant, dedicated to the Sardinian gastronomic excellence, will open its doors again from July 20 through September 4. Three top chefs from the island will alternate every other week at the helm of this gourmet corner on the Porto Cervo’s famous Piazzetta: Achille Pinna (Da Achille Restaurant, Sant’Antioco), Roberto Serra (Su Carduleu Restaurant, Abbasanta) and Stefano Deidda (Dal Corsaro Restaurant, Cagliari).
Overlooking the legendary Marina and the iconic little beach of the town, Stelle D Stelle is the first restaurant in Costa Smeralda to be dedicated to the haute Sardinian cuisine, where the lead role is played by the seasonal ingredients, interpreted with inspiration and creativity by the most talented chefs in Sardinia.
The best chefs from Sardinia
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